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The Galician Food Cluster elaborated a plan of actions to improve the positioning of Galician food companies in the markets, paying particular attention to the internationalisation and growing markets that are generating changes in the demand. Particularly, the Meet the Buyer programme develops a reverse and direct trade missions plan in order to establish direct relationships between companies producing Galician food and beverages and key buyers from different markets of international scope.

The objectives of the programme are to promote the establishment and consolidation of contacts for establishing agreements towards the internationalisation of associated companies, to strengthen the presence in the market segments with a greater expansion, and to strengthen the image of the "Galicia” brand in the food sector.

This company participates in an internationalization project, operation co-financed by the European Regional Development Fund, Feder Galicia 2014-2020 operational program

As a support to the internationalization process Galicia Food & Drink, has assistance granted by the Xunta de Galicia through the Igape co-financed by the European Regional Development Fund within the framework of the operational program Feder de Galicia 2014-2020, OT3 Achieve a business fabric more competitive. A way to make Europe. The main objective of these grants is to encourage and stimulate Galician foreign trade and the internationalization of Galician SMEs. The result that is intended is to increase the base of export companies and consolidate the presence of Galician companies in international markets